Heart Cake Template

Heart Cake Template - After the ganache is chilled and firm, use. I used a wilton tip #825. Using a star tip, decorate the top of the heart with red frosting swirls.

Using a star tip, decorate the top of the heart with red frosting swirls. I used a wilton tip #825. After the ganache is chilled and firm, use.

After the ganache is chilled and firm, use. Using a star tip, decorate the top of the heart with red frosting swirls. I used a wilton tip #825.

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Using A Star Tip, Decorate The Top Of The Heart With Red Frosting Swirls.

After the ganache is chilled and firm, use. I used a wilton tip #825.

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